Melinda's Raspberry Coconut Cupcakes 320g
Order Code: MEL 06
Case Quantity: 6 x 320g
Melinda’s Gluten-Free Goodies is Australia’s leading gourmet gluten free range, providing great tasting products everyone will enjoy. Australian made and gluten free with allergen aware ingredients that contain no artiﬁcial colours or artiﬁcial ﬂavours. Simple to prepare with a range of dietary options including; soy & dairy free, nut free, egg free and fructose free varieties. Loved by busy parents packing lunch boxes and preparing for parties with gluten free guests.
A wholesome blend of Melinda’s signature flour, coconut, real dried and crushed raspberries and sweetened naturally with glucose and stevia. Just add coconut cream, butter and eggs (or substitutes). Delicious with a couple of fresh or frozen raspberries added to the batter before cooking. Makes 12 cupcakes
- 99.7% Fructose-free
- Dairy-free option
- Egg-free option
- Vegan option
When compared to other leading brands Melinda’s Gluten Free Goodies come out stronger every time. Melinda’s choose clean ingredient panels with zero baking additives or chemicals which your customers are actively seeking for their families.
Ingredients: Gluten free self raising flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500), dextrose (glucose powder from corn), coconut (6%), stevia, crushed real raspberries (0.6%) & natural raspberry flavour (0.3%)