Ladang Lima Chocothins Gluten Free Chocolate Almond Thins 100g
Crisp Chocolate Thins with Gluten Free Differentiation
Ladang Lima's sweet and savoury thins pair gluten free cassava flour with Australian grown roasted almonds. Their crisp format and distinctive flavours give retailers a versatile alternative to conventional biscuits and crackers.
Key Selling Points
- Gluten free cassava flour thins
- Made with Australian grown roasted almonds
- Belgian chocolate and almond flavour
- Vegan and Halal
- Preservative free
Product Profile
Chocothins combine cocoa, dark chocolate, almond, flaxseed and coconut flakes in a light, crunchy thin. The indulgent chocolate profile is balanced by a distinctive crisp format that works across gluten free biscuits, premium snacks and café-style treat ranges.
Why You Need This Product
This line offers the familiarity of chocolate with a differentiated thin format, making it a useful bridge between mainstream biscuit shoppers and customers actively seeking gluten free alternatives.
Ingredients
Cassava Flour, Cocoa Powder (13%), Coconut Oil, Dark Chocolate (9%) (Vegetable Oil, Sugar, Cocoa Powder, Emulsifier (Soy Lecithin)), Almond (8%), Flaxseed, Coconut Flakes, Palm Sugar, Rice Flour, Corn Starch, Vanilla Flavour, Green Tea Extract.
Wholesale Information
Order Code: LAD 03
Case Quantity: 12 x 100g
UPC: 8997204770360
