Industry Insight
Avocado Oil and Food Label Transparency
Food label transparency matters, especially when shoppers are paying a premium for specific ingredients.
A new UC Davis study tested 54 avocado-oil-labelled processed foods and found many did not match the profile of authentic avocado oil, with cheaper oils often detected instead.
The findings are a useful reminder that premium ingredient claims rely on trust, verification and clear labelling.
Read the UC Davis article here.
Source: UC Davis